Where food and history meet
Merry Christmas y'all; I've been away. As is so often the case with a new job, I've been down the rabbit hole working hard to build a world class team and culture. Many trials and tribulations, lots of fodder for new stories from Wild West of the F&B frontier. Among other things, I was tapped …
"If you're really going to be creative, you're going to have to have your shit together." Chef Frank Lee https://youtu.be/2XUc-f8lCqQ Still learning from this man. As long as I've known him, Chef has always had this fantastic repertoire of aphorisms that continue to knock around my head. The rhythm of mis en place. Strike while …